For a while now I've been wanting to eat more vegetarian and vegan foods. My problem has been as I can't eat gluten-stuff and chillies. Eggs need to be cooked into food. Cake is fine; quiche isn't. Dairy has to be used sparingly. I am not a fan of olives, mushrooms or avocados. This has rather limited my choices.
But, look! There's a recipe book for veggie stuff that takes this into consideration! Some of the recipes are vegan, some use dairy substitutes. I'm looking forward to some experimentation.